Have Your Yard and Eat It Too: A Permaculture Twist to Landscaping
A Lecture by Michael Judd
Tuesday, December 4, 2012; 7:00pm
Vollmer Center, Cylburn Arboretum – 4915 Greenspring Avenue
Michael Judd principal designer of Ecologia, Edible and Ecological Landscaping, will be making a special visit to Baltimore to talk about how to have your yard and eat it too. Workshop will focus on designing gardens that harvest rain water, grow gourmet mushrooms in the shade, espalier fruits, create herb spirals, develop food forests and more all with a permaculture twist.
Michael Judd has worked with agro-ecological and whole system designs throughout the Americas for the last 18 years focusing on applying permaculture and ecological design to increase local food security and community health in both tropical and temperate growing regions. The founder of both Ecologia, LLC, Edible & Ecological Landscape Design and Project Bona Fide, an international non-profit supporting agro-ecology research. Michael currently offers design consultation, implementation services and workshops specializing in urban/suburban edible landscapes, rain water harvesting, holistic farm design and anything to do with fungi.
This lecture is free and open to the public!
To RSVP, please contact: